Christmas at Harbour Hotels, the perfect time to relax and rejoice. Whether you are looking to escape this Christmas with a luxury break, to indulge in divine festive dining or put you party shoes on and delight and dazzle, it’s all right here in Christchurch.
Heading up our dining experiences at the Upper Deck is chef patron Alex Aitken, of Michelin star success, bringing his passion and flair for all things fresh, local and seasonal. From the main event of Christmas Day to our relaxed festive afternoon teas, you’ll be sure of truly unforgettable festive feasts a plenty!
Our Christmas parties are perfect for a office team get together or a night out with your nearest and dearest. Enjoy delicious festive dining and a great Christmas atmosphere.
And don’t forget New Year’s Eve. See 2018 in dazzling surroundings and with fabulous food, wine and of course company.
And why not stay the night? Let your hair down and dance late into the night, knowing that you only have to walk a few steps before sinking into bed, for a good night’s sleep. Not only that, you will wake up to a delicious full English breakfast and have full use of our luxury spa facilities.
The perfect place to unwind, revive and get your sparkle back this Christmas is in our luxury HarSpas with stand-out spa experiences available
Chef Patron Alex Aitken has designed the delicious festive menus using seasonal, local produce. Below you’ll find the menus, with some dishes subject to the availability of local ingredients.